Xmas 2013
Chooks trying to find somewhere to lay
Echo & Turbo having breakfast
Scrambler all grown up
Monday, 30 December 2013
Banana Cake
Frozen Bananas are best to use - just freeze all your over ripe bananas and use in banana cake
Bananas that are thawed out from being in freezer
Mashed banana
Banana added to sugar and butter that has been creamed
Banana that has been mixed into the butter and sugar
Flour being added to the banana mixture
Banana Cake that is cooked
BANANA
CAKE WITH LEMON CREAM-CHEESE FROSTING
110g softened butter
110g caster sugar
2 eggs
3 medium bananas, mashed
230g self – raising flour
2 teaspoons bicarbonate of soda
1/3 cup milk
Frosting
60g cream cheese
30g softened butter
1 teaspoon grated lemon zest
1 ½ cups icing sugar
Preheat oven to 205 c.
Grease a 20cm square cake tin.
Cream butter, add sugar and beat, then ad eggs on at a
time, creaming thoroughly. Fold in the
mashed banana, then fold in the sifted flour alternately with the combined soda
and milk.
Place mixture in the prepared cake tin and bake for
approximately 30 minutes. When cake is
cold, ice with cream cheese frosting.
To make the frosting, beat the cream cheese, butter and
zest in a small bowl until light and fluffy, then gradually beat in sifted
icing sugar.
Vegetable Garden - December 2013
Sylvain the corn is ready to eat
Sylvain it was so nice
The corn patch being pulled out
Johanne & Sabire the beans are ready to eat
Chilli Plant
Johanne & Sabire Vege Garden
Johanne & Sabire carrots nearly ready to eat
Johanne & Sabire Beetroot ready to pick
Johanne & Sabire Beetroot picked and has been pickled now
Johanne & Sabire Silverbeet which we have been eating
Egg Plant slowly growing
Justine cucumbers & Rockmelons going well
Justine cucumbers & Rockmelons
Jonah the pumpkins are really starting to grow
Jonah the gramma plants are starting to flower
Sylvain the Gramma is nearly ready to pick
Rosella Plants out in flower