Beat butter and sugar and then add eggs
Boil dates in water then add soda and vanilla
Fold flour into the butter and egg mixture then fold in date mixture
Then grease a dish and add mixture and cook in oven
Place all the ingredients for sauce mixture in a saucepan and boil slowly
Ready to eat
Sticky Date Pudding
Sticky Date Pudding
60g unsalted butter
2/3 cup caster sugar
2 eggs
1 cup dates
1 1/3 cups water
3/4 teaspoon bicarbonate soda
vanilla
2/3 cup self raising flour
Beat butter, sugar then add eggs. Boil dates in water, add soda & vanilla, Fold in flour then dates, spoon into lamington tin. Bake at 160 for 30-35 minutes.
Sauce
1 cup cream,
125g butter,
1 cup brown sugar,
vanilla
Place all in saucepan boil for 30 minutes.
After pudding is cooked pour sauce over top and serve.
